About Me

CAITLIN LEONARD - PASTRY CHEF, HOME BAKER

I have been baking and decorating cakes for family and friends for ten years. I have always had a special love for being in a kitchen, so I decided to start my own business at the first opportunity I had. I have competed on SkillsUSA teams and hold an A.O.S. in Culinary Arts from CCC&TI in Boone, NC. I grew up in Mountain City, Tennessee, so I have always lived in the mountains.

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I work alone in a professional kitchen, so every single element of your cake will be made from scratch by me with the best possible ingredients. I will work with you personally to create unique, personalized desserts for your special occasion. It would be an incredible honor to get the chance to work with you in making your special day as perfect as it can be!

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